Our Travels
Bon Appetit: Friends in Frejus and More Recipes
As world travelers and photographers, Henderson Productions joined forces with our friends from Poggio Amorelli B&B to explore culinary France. Master Chef contestant Angela Perkins contacted chefs in five distinct regions and asked us to design and document the...
Bon Appetit: Provence and Arriving at our Apartment above the Cours Mirabeau
As world travelers and photographers, Henderson Productions joined forces with our friends from Poggio Amorelli B&B to explore culinary France. Master Chef contestant Angela Perkins contacted chefs in five distinct regions and asked us to design and document the...
Inspirations
Bon Appetit: Friends in Frejus and More Recipes
As world travelers and photographers, Henderson Productions joined forces with our friends from Poggio Amorelli B&B to explore culinary France. Master Chef contestant Angela Perkins contacted chefs in five distinct regions and asked us to design and document the...
Tuscany with Olive Garden: History and Lessons in Tuscan Ingredients
In the spring of 2013, Henderson Productions was proud to travel with the experts from the restaurant chain, Olive Garden to explore as much about food and Tuscan life as possible. We’ve created this series of blogs which, like the region, should remain relatively...
How to Get Started
Tuscany with Olive Garden: The Recipes
In the spring of 2013, Henderson Productions was proud to travel with the experts from the restaurant chain, Olive Garden to explore as much about food and Tuscan life as possible. We’ve created this series of blogs which, like the region, should remain relatively...
WOW Views on New Zealand’s South Island
In the spring of 2016, Henderson Productions took an extended do-it-yourself driving tour of New Zealand. We’re excerpting portions of our trip in this blog. Both a book and plan-it-yourself itinerary are available for sale in our Shop on...
Backstory
Tuscany with Olive Garden: A lesson in the Fizzano Kitchen
In the spring of 2013, Henderson Productions was proud to travel with the experts from the restaurant chain, Olive Garden to explore as much about food and Tuscan life as possible. We’ve created this series of blogs which, like the region, should remain relatively...
Simulators and Virtual Reality Oh My
The 558th Training squadron of the USAF Air Education and Training command at Randolph AFB in San Antonio touches some full circle life experiences for me. When I was born in the early 60s my father was a maintenance technician for Air Force simulators and some of my...
Recent Posts
Bon Appetit: Friends in Frejus and More Recipes
As world travelers and photographers, Henderson Productions joined forces with our friends from Poggio Amorelli B&B to explore culinary France. Master Chef contestant Angela Perkins contacted chefs in five distinct regions and asked us to design and document the...
Bon Appetit: Provence and Arriving at our Apartment above the Cours Mirabeau
As world travelers and photographers, Henderson Productions joined forces with our friends from Poggio Amorelli B&B to explore culinary France. Master Chef contestant Angela Perkins contacted chefs in five distinct regions and asked us to design and document the...
Bon Appetit: Across the Southern Region of France to Pont du Gard
As world travelers and photographers, Henderson Productions joined forces with our friends from Poggio Amorelli B&B to explore culinary France. Master Chef contestant Angela Perkins contacted chefs in five distinct regions and asked us to design and document the...
Bon Appetit: Andorra – a Duty Free Paradise in all Seasons
As world travelers and photographers, Henderson Productions joined forces with our friends from Poggio Amorelli B&B to explore culinary France. Master Chef contestant Angela Perkins contacted chefs in five distinct regions and asked us to design and document the...
Bon Appetit: Foix and the Niaux Caves– a Study in the Southern French Mountains
As world travelers and photographers, Henderson Productions joined forces with our friends from Poggio Amorelli B&B to explore culinary France. Master Chef contestant Angela Perkins contacted chefs in five distinct regions and asked us to design and document the...
Bon Appetit: A Goat Farm in the Pyrenees is a Perfect Fairy Tale Retreat
As world travelers and photographers, Henderson Productions joined forces with our friends from Poggio Amorelli B&B to explore culinary France. Master Chef contestant Angela Perkins contacted chefs in five distinct regions and asked us to design and document the...
Bon Appetit: Bordeaux to Toulouse and Rural France Musings
As world travelers and photographers, Henderson Productions joined forces with our friends from Poggio Amorelli B&B to explore culinary France. Master Chef contestant Angela Perkins contacted chefs in five distinct regions and asked us to design and document the...
Bon Appetit: Chef Oliver Arlot and Bistro Arlot in Tours
As world travelers and photographers, Henderson Productions joined forces with our friends from Poggio Amorelli B&B to explore culinary France. Master Chef contestant Angela Perkins contacted chefs in five distinct regions and asked us to design and document the...
Bon Appetit: The Loire Valley and Chateaus Chambord and Chenonceau
As world travelers and photographers, Henderson Productions joined forces with our friends from Poggio Amorelli B&B to explore culinary France. Master Chef contestant Angela Perkins contacted chefs in five distinct regions and asked us to design and document the...
Bon Appetit: A Note about Airbnb Locations in Northwestern France
As world travelers and photographers, Henderson Productions joined forces with our friends from Poggio Amorelli B&B to explore culinary France. Master Chef contestant Angela Perkins contacted chefs in five distinct regions and asked us to design and document the...
Bon Appetit: Mont Saint Michel and La Sirene Creperie
As world travelers and photographers, Henderson Productions joined forces with our friends from Poggio Amorelli B&B to explore culinary France. Master Chef contestant Angela Perkins contacted chefs in five distinct regions and asked us to design and document the...
Bon Appetit: St Mere Eglise and the Normandy Beaches
As world travelers and photographers, Henderson Productions joined forces with our friends from Poggio Amorelli B&B to explore culinary France. Master Chef contestant Angela Perkins contacted chefs in five distinct regions and asked us to design and document the...
Bon Appetit: Madeleince Cookie Recipe from L’Angle Saint Laurent
Our evening at L'Angle Saint Laurent Restaurant in Bayeux was finished off with several dessert courses and an after dinner drink before venturing out to the romantically lit scene. It was a memorable first evening in country! The coconut pineapple macaron served...
Bon Appetit: Easter in Bayeux and L ‘Angle Saint Laurent Restaurant
As world travelers and photographers, Henderson Productions joined forces with our friends from Poggio Amorelli B&B to explore culinary France. Master Chef contestant Angela Perkins contacted chefs in five distinct regions and asked us to design and document the...
Bon Appetit: Giverny in Spring
Bon Appetit: A Culinary Journal through France As world travelers and photographers, Henderson Productions joined forces with our friends from Poggio Amorelli B&B to explore culinary France. Master Chef contestant Angela Perkins contacted chefs in five distinct...
Tuscany with Olive Garden: Viva la Roma e Arrivedercci
In the spring of 2013, Henderson Productions was proud to travel with the experts from the restaurant chain, Olive Garden to explore as much about food and Tuscan life as possible. We’ve created this series of blogs which, like the region, should remain relatively...
Tuscany with Olive Garden: The Third Best Restaurant in Tuscany
In the spring of 2013, Henderson Productions was proud to travel with the experts from the restaurant chain, Olive Garden to explore as much about food and Tuscan life as possible. We’ve created this series of blogs which, like the region, should remain relatively...
Tuscany with Olive Garden: A Free Day in Florence
In the spring of 2013, Henderson Productions was proud to travel with the experts from the restaurant chain, Olive Garden to explore as much about food and Tuscan life as possible. We’ve created this series of blogs which, like the region, should remain relatively...
Tuscany with Olive Garden: An Evening of Florentine Hospitality
In the spring of 2013, Henderson Productions was proud to travel with the experts from the restaurant chain, Olive Garden to explore as much about food and Tuscan life as possible. We’ve created this series of blogs which, like the region, should remain relatively...
Tuscany with Olive Garden: The Beauty of Firenze
In the spring of 2013, Henderson Productions was proud to travel with the experts from the restaurant chain, Olive Garden to explore as much about food and Tuscan life as possible. We’ve created this series of blogs which, like the region, should remain relatively...
Tuscany with Olive Garden: The Recipes
In the spring of 2013, Henderson Productions was proud to travel with the experts from the restaurant chain, Olive Garden to explore as much about food and Tuscan life as possible. We’ve created this series of blogs which, like the region, should remain relatively...
Tuscany with Olive Garden: All Hands-on-Deck in the Fizzano Kitchen
In the spring of 2013, Henderson Productions was proud to travel with the experts from the restaurant chain, Olive Garden to explore as much about food and Tuscan life as possible. We’ve created this series of blogs which, like the region, should remain relatively...
Tuscany with Olive Garden: All about Olives and Chianti with Rocca della Macia
In the spring of 2013, Henderson Productions was proud to travel with the experts from the restaurant chain, Olive Garden to explore as much about food and Tuscan life as possible. We’ve created this series of blogs which, like the region, should remain relatively...
Tuscany with Olive Garden: Dinner in Sienna
In the spring of 2013, Henderson Productions was proud to travel with the experts from the restaurant chain, Olive Garden to explore as much about food and Tuscan life as possible. We’ve created this series of blogs which, like the region, should remain relatively...
(we’re free birds too)
