18 Days Culinary Tour of France

It’s always been a dream to wander the backroads of France so we jumped at the change to collaborate with our partners at Poggio Amorelli Bed & Breakfast and Masterchef contestant Angela Marie Perkins when they asked us to create an itinerary and to document their culinary journey through France.

Our collaborative process provides images, narrative from multiple chefs in eight regions. The itinerary can easily be broken into segments for shorter trips as this journey lasted a gastronomic wonderous three weeks.

A larger collection of images and recipes from each chef visited will be available in our book coming in Winter 2018.